Back To Home Page
Contact Us
 

Hot Cross Buns (Easter) These are moist and light buns packed with fruit and spice. Traditionally made for Good Friday to be eaten over the Easter weekend, the Buns have a characteristic cross on the top.

 

 

  
 

 

Mince Pies (X'mas) - Mince Pies are traditional Christmas delicacies. They are sweet pies with dry/ fresh fruit filling.

 

 

 

 

Stollen (X'mas) Stollen is a special Christmas Bread that is sweet and packed with tutti frutti pieces, spicy and rich in butter.